马索马努佩特里干白葡萄酒
Vermentino di Gallura "Petrizza"

年       份：2023
酒       庄：马索马努酒庄
葡萄品种：维蒙蒂诺
产       区：意大利撒丁岛

如果喜欢长相思，最好尝尝Vermentino
生物动力法，大红虾三杯奖，产量有限
是整个意大利唯一一个Vermentino的DOCG

葡萄园简介
这款酒产自树龄 25 年的葡萄藤，葡萄藤扎根于沙质土壤，该土壤条件十分适宜酿造香气馥郁的白葡萄酒。葡萄仅在 9 月上旬进行人工采摘，以此完整保留维蒙蒂诺这个品种清爽、鲜咸的核心特质。

上市前，需经过至少 3 个月的细酒泥陈酿，再进行 1 个月的瓶中陈酿。

品酒笔记：
酒液呈明亮的禾秆黄色，香气中散发着青苹果果香、清新的青柠气息、热带水果风味与杏仁的芬芳，还裹挟着鼠尾草这类芳香草本的清新气息，入口鲜咸感与清爽度平衡精妙，悦人的果香萦绕舌尖。酒体中等，带有清新的柑橘类风味。

佐餐搭配
与海鲜、甲壳类水产制作的前菜和主食搭配，堪称绝佳选择。

Vintage: 2023
Winery: Masone Mannu
Grape: Vermentino
Region: Italy  Sardegna

This wine is produced from 25-year-old vines rooted in sandy soils, which are exceptionally well-suited for crafting highly aromatic white wines. Hand harvesting is carried out exclusively during the first ten days of September, precisely to preserve the fresh and savory characteristic traits of the Vermentino variety.

Aging:
At least 3 months of aging on fine lees, followed by 1 month of bottle aging prior to release.

Characteristics:
Bright straw yellow.The nose presents fruity notes of green apple, fresh lime hints, tropical fruits, and almonds, accompanied by echoes of aromatic herbs such as sage.On the palate, there is an exquisite balance between savoriness and freshness, with pleasant fruity undertones. It has a medium-bodied structure, marked by bright citrus notes.

Food Pairing:
 It is an excellent match for appetizers and first courses featuring fish and shellfish.