印度素食食谱 The Indian Vegetarian Cookbook

基本信息

Format:Hardback 272 pages

Publisher:Phaidon Press Ltd

Imprint:Phaidon Press Ltd

ISBN:9780714876412

Published:25 May 2018

Weight:1276g

Dimensions:198 x 253 x 31 (mm)

页面参数仅供参考，具体以实物为准

书籍简介

新鲜、美味、简单的印度素食菜肴，来自辉腾出版社的全球畅销书作者所创作的《印度素食食谱》。

蔬菜是印度美食不可或缺的一部分，这本集合了150道健康而平易近人的素食食谱，展示了一系列美味的早餐和饮料、沙拉、蔬菜和豆类、谷物和甜点。Pushpesh Pant从印度的众多地区和烹饪传统中汲取灵感，用容易实现的、有营养的、地道的菜肴简化了这种大受欢迎的美食，其美味和满足感适合于素食者、肉食者以及那些仅仅希望减少饮食中肉类的人。

Fresh, delicious, easy Indian vegetarian dishes from the author of Phaidon's global bestseller, India: The Cookbook

Vegetables are an integral part of Indian cuisine - and this collection of 150 healthy and approachable vegetarian recipes showcases an array of delicious breakfasts and drinks, salads, vegetables and legumes, grains, and desserts. Drawing inspiration from India's myriad regions and culinary traditions, Pushpesh Pant simplifies this hugely popular cuisine with easily achievable, nourishing, and authentic dishes so tasty and satisfying that they are suitable for vegetarians, meat-eaters, and those simply wishing to reduce the amount of meat in their diet.

作者简介

Pushpesh Pant是新德里贾瓦哈拉尔-尼赫鲁大学的一名教授。他是一个定期的食谱专栏作家，也是印度许多食谱的作者，以及Phaidon的印度。The Cookbook。

Pushpesh Pant is a professor at the Jawaharlal Nehru University in New Delhi. He is a regular recipe columnist and author of many cookbooks in India, as well as Phaidon's India: The Cookbook.