拉罗兹杜鲁安酒庄热夫雷·香贝丹一级园凯碧罗干红葡萄酒
Domaine Drouhin-Laroze Gevrey-Chambertin 1er Cru 'Au Craipillot'

年份：2018
酒庄：杜鲁安拉罗兹酒庄
葡萄品种：100%黑皮诺
产区：法国，勃艮第

Craipillot的名称由来可能与当地土壤特性相关 —— 这片土地为典型的多石石灰岩质地，而法语中 “craie”（此处引申为 “多石地块”）正指代这类多石地貌。

品酒笔记：
该款热夫雷 - 香贝丹一级园葡萄酒采用 40% 新法国橡木桶与 60% 二手橡木桶（橡木源自阿列省 / Allier 与涅夫勒省 / Nivernais）进行陈酿。我们选用 “温和至偏中等” 程度烘烤的橡木桶，旨在让葡萄酒与橡木单宁达成完美融合。
酒款呈深邃的石榴红色，闻香散发黑果香气与淡淡的香草木质调；入口后，黑加仑果实的纯粹风味尤为突出，点缀着些许甘草气息，整体格调高雅、口感丝滑、和谐统一。

饮用温度：16-18℃

美食搭配：味增牛肉、欧芹火腿、埃普瓦斯奶酪（Époisses）

Vintage: 2018
Winery:  Drouhin Laroze
Grape: 100% Pinor Noir
Region：Burgundy

The name "Craipillot" may derive from the vineyard’s soil characteristics—it features highly stony limestone terrain, and "craie" (in old French) refers to stony ground.

Characteristics：
This Gevrey-Chambertin Premier Cru is aged in 40% new French oak barrels and 60% used oak barrels (oak sourced from Allier and Nivernais). We prioritize "light to medium-plus" toasting levels for the barrels, aiming to achieve perfect harmony between the wine and the wood tannins.
The wine displays an intense deep garnet color. On the nose, it offers black fruit aromas complemented by subtle vanilla and woody notes. On the palate, the pure blackcurrant fruit character takes center stage, accented by hints of licorice, resulting in an elegant, velvety, and well-balanced wine.

Serving Temperature : 16-18℃

Food Pairing : Miso-glazed beef, parsley ham (jambon persillé), Époisses cheese