依据《出版管理条例》，本书个别条目解释与中国实际情况不符，已做适当处理，但不影响任何整体阅读。此属正常情况，请事先知悉，以免给您带来不便。特此说明!!!

书名：The Art of Distilling, Revised and Expanded蒸馏的艺术

作者：Bill Owens 

出版社名称：Quarry Books 

出版时间：2019

语种：英语 

ISBN：9781631595547 

商品尺寸：22.23 x 1.59 x 26.35 cm 

包装：软精装

页数：192（以实物为准）

The Art of Distilling, Revised and Updated presents the techniques and inspirations of the most innovative micro-distillers working today and ties it together with incredible insider photography. In this comprehensive guide to artisan distilling, American Distilling Institute founder Bill Owens will teach you how contemporary master distillers transform water and grain into the full range of exquisite, timeless spirits.

The Art of Distilling, Revised and Updated is your exclusive backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and many other spirits. Like no other book on the subject, The Art of Distilling goes to lengths to explore the actual craft of distilling, in detail. Beginning with a brief history of distilling and introduction to the process itself, this book offers a comprehensive overview of the art of distilling today.

The revised and expanded edition includes even more practical tips, tricks, and instruction and has been updated to include growth and development in the artisan distilling space over the past decade. The Art of Distilling, Revised and Updated is the consummate insider's guide to distilling and its techniques.

Distiller, publisher, photographer, brewer, and raconteur, author Bill Owens is president of the American Distilling Institute. His website, www.distilling.com, is the most comprehensive source of industry and hobby information for the distilling enthusiast. Owens spent nearly two decades as the publisher of Beer and American Brewer magazines and he is the author of How to Build a Small Brewery.

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