美玳黑比诺干红葡萄酒
Main Divide Pinot Noir

美玳Main Divide 是南阿尔卑斯山的当地名称，是南岛的支柱，美玳Main  Divide 的葡萄完全产自那里。葡萄园因其质量和表达独特区域风味的能力而被 选中。

年　　份： 2022
酒　　庄：飞马湾酒庄
葡萄品种：黑皮诺
产　　区：新西兰怀帕拉（Waipara）

酿造采收：
这款酒采用传统的勃艮第酿酒方法酿造。我们在不同阶段采摘不同的酒块，具 体取决于它们的成熟度，旨在获得一系列红色和深色水果风味。 大约 40% 的 葡萄作为整串放在发酵桶的底部，其余的在顶部去梗，尽可能多地保留完整的 浆果。 在接下来的几天里，大桶一直保持凉爽，以帮助从黑比诺果皮中提取出 柔软、丝滑的单宁。 大约一周后，葡萄汁开始自然发酵。 在发酵过程中，每 天将葡萄皮轻轻浸入两次。 发酵完成后，将葡萄残渣浸泡在葡萄酒中长达一 周，以帮助提取不同范围的单宁，从而增加结构和深度。这一时期的确切持续 时间由每日品尝决定。 随后，将葡萄酒轻轻压出并放入橡木桶（约 20% 的新 桶）中，这些橡木桶来自精选的勃艮第制桶匠。 在收获后的夏季，当天气变暖 时，葡萄酒会进行自然的苹果酸-乳酸（二次）发酵。 在这些橡木桶中陈酿 18 个月后，葡萄酒终于装瓶了。

品酒笔记：
释放后呈深宝石红色。 鼻子是红色水果和咸味香气的混合体。 覆盆子、黑樱 桃和血橙的诱人印象从玻璃杯中展开，夹杂着泥土、野味、巧克力、紫罗兰和 甜香料的味道。 口感华丽，口感丝滑，口感丰富而美味。 紧密交织的果味和 丝绒般柔滑的单宁与令人振奋的酸度完美平衡，带来出色的结构和持久的余 味。 优雅而有力。

Vintage: 2022
Winery:  Bay Pegasus
Grape: Pinot Noir
Region: Waipara New Zealand

The Harvest and Winemaking
Traditional Burgundian winemaking methods were used to make this wine.  We picked the various blocks at different stages, depending on their maturity,  aiming for a range of red and dark fruit flavours. Approximately 40% of the  grapes were put at the bottom of the fermentation vats as whole bunches,  with the balance being destemmed on top, retaining as many whole berries  as possible. The vats were kept cool over the next few days to help extract  the soft, silky tannins from the pinot noir skins. After approximately a week,  the must started to ferment naturally. During fermentation the skins of the  grapes were gently plunged twice daily. When the fermentation finished,  the grape remnants were left to steep in the wine for up to a week to help  extract a different range of tannins that add structure and depth. The exact  duration of this period was determined by daily tasting. Subsequently the  wine was gently pressed off and put into oak barriques (approx. 20% new),  from selected artisan Burgundian coopers. In the summer after harvest, when  the weather warmed, the wine underwent a natural malo-lactic (secondary)  fermentation. After maturing for 18mths in these barriques, the wine was  finally bottled.

Characteristics
Upon release it is deep ruby in colour. The nose is a brooding amalgam of  red fruit and savoury aromas. Tantalising impressions of raspberry, dark  cherry and blood orange uncoil from the glass, shot with hints of earth, game,  chocolate, violets and sweet spice. In the mouth it is gorgeously styled, rich  and savoury on a silky fine palate. Tightly knit fruit and plush velvety tannins  are perfectly balanced by a backbone of invigorating acidity that delivers  outstanding structure and a lasting finish. Elegant yet powerful, in a way that  Pinotphiles craveh.