我想死，但我还想吃年糕（平装）

I Want to Die but I Still Want to Eat Tteokbokki

基本信息

Format:Paperback / softback 224 pages

Publisher:Bloomsbury Publishing PLC

Imprint:Bloomsbury Publishing PLC

ISBN:9781526663665

Published:22 May 2025

Weight:157g

Dimensions:196 x 128 (mm)

页面参数仅供参考，具体以实物为准

书籍简介

_______________韩国现象级畅销书续集，由国际布克奖入围者安东·赫尔翻译。白世熙永远无法预料《我想死，但我还想吃年糕》会在全球引起如此多的关注。这本书在韩国、日本、中国、印度尼西亚和英国都取得了巨大的成功，记录了她与治疗师的对话，以一种独特而私密的方式展现了焦虑和抑郁的现实。但白世熙与精神疾病的斗争并未就此结束。

与心理健康的斗争是一场日常的挣扎。在《我想死，但我还想吃年糕》中，白世熙的经历变得更加复杂，她表明，追求满足感是一个持续不断的旅程。

_______________SEQUEL TO THE PHENOMENAL KOREAN BESTSELLERTRANSLATED BY INTERNATIONAL BOOKER SHORTLISTEE ANTON HURBaek Sehee could never have predicted how many people I Want to Die but I Want to Eat Tteokbokki would reach across the world. A runaway bestseller in South Korea, Japan, China, Indonesia and the UK, this record of conversations with her therapist demonstrated the realities of anxiety and depression in a uniquely intimate way. But Baek’s battle with dysthymia did not end there.

Grappling with mental health is an everyday struggle. In I Want to Die but I Still Want to Eat Tteokbokki, Baek’s experiences become more complex, as she demonstrates that striving contentment is an ongoing journey.

作者简介

白世熙出生于1990年，在大学学习创意写作，之后在一家出版社工作了五年。十年来，她一直接受精神疾病治疗，以治疗精神抑郁症（持续性轻度抑郁症），这成为了她散文集《我想死，但我还想吃年糕》（初册和第二册）的主题。她喜欢的食物是炒年糕，与她的救援犬Jaram一起生活。

安东·胡尔出生于瑞典斯德哥尔摩。他是《没人告诉我不要这样做》和小说《走向永恒》的作者。他翻译的作品包括郑宝拉的《诅咒的兔子》，该书入围国际布克奖，并入围美国国家图书奖决赛。

Born in 1990, Baek Seheestudied creative writing in university before working for five years at a publishing house. For ten years, she received psychiatric treatment for dysthymia (persistent mild depression), which became the subject of her essays, and then I Want to Die but I Want to Eat Tteokbokki, books one and two. Her favorite food is tteokbokki, and she lives with her rescue dog Jaram.

Anton Hur was born in Stockholm, Sweden. He is the author of No One Told Me Not To and the novel Toward Eternity. His translations include Bora Chung's Cursed Bunny, which was shortlisted for the International Booker Prize and a finalist for the National Book Award.