世界威士忌地图 第3版：500多家酒厂简介和480种威士忌品鉴 The World Atlas of Whisky 3rd edition More than 500 distilleries profiled and 480 expressions tasted

基本信息

Format:Hardback 352 pages

Publisher:Octopus Publishing Group

Imprint:Mitchell Beazley

ISBN:9781784726737

Published:10 Oct 2024

Weight:41g

Dimensions:298 x 232 (mm)

页面参数仅供参考，具体以实物为准

书籍简介

“有史以来颇好的威士忌书籍 - 饮酒者不容错过！” - 福布斯

“威士忌爱好者书架上的参考指南” - 威士忌杂志

屡获殊荣的作家和威士忌专家 Dave Broom 在这本广泛的世界地图集中介绍了 500 多家酿酒厂，并探索了 480 多种威士忌。在过去十年中，威士忌世界取得了长足的发展，开设了更多的酿酒厂，这本威士忌参考书的新版本将威士忌世界带到了新状态。

《世界威士忌地图集》是鉴赏家和新手了解威士忌世界所有知识的实用指南。这是一次精美插图、深入的旅程，涵盖了世界威士忌的历史、工艺、酿酒厂和表达方式，包含 32 张详细的全彩地图。在对这种用途广泛的饮料进行深入的研究中，文化遗产、浪漫、风味和工艺均得到了赞誉。

'The best whisky book ever - a must-read for drinkers!' - Forbes

'The perfect go-to reference guide for the whisky lover's bookshelf' - Whisky Magazine

Award-winning author and whisky expert Dave Broom profiles more than 500 distilleries and explores more than 480 whiskies in this extensive world atlas. There has been major growth in the world of whisky in the last decade, with many more distilleries opening, and this new edition of the must-have reference book on whisky brings the world of whisky right up to date.

The World Atlas of Whisky is the only guide both the connoisseur and newcomer will ever need in order to understand everything there is to know about the world of whisky. This is a beautifully illustrated, in-depth and comprehensive journey through the history, process, distilleries and expressions of world whiskies, featuring 32 detailed full-colour maps. Heritage, romance, flavour and craftsmanship are all celebrated in this complete study of this most versatile of drinks.

作者简介

DAVE BROOM 是国际知名的烈酒专家。他曾两次获得格兰菲迪奖，并于 2013 年获得 IWSC 年度传播者奖。2015 年，他获得了 The Spirited Award 鸡尾酒和烈酒作家奖，2018 年，他的著作《威士忌之道》获得了 André Simon 奖。2020 年，他被评为 Fortnum & Mason 奖饮品作家。他曾担任《威士忌杂志》、《威士忌倡导者》的特约编辑。他拍摄了两部电影，分别是《古巴瓶中》和《琥珀之光》。后者以威士忌和苏格兰文化为主题，获得了 2020 年 Fortnum & Mason 奖节目奖。 Dave 拥有大量国际追随者，定期在日本、法国、荷兰、斯堪的纳维亚、德国、非洲和北美进行培训和教育访问。他参与威士忌教育，担任主要酿酒商的品酒技术顾问，并培训专业人士和公众。Dave 之前的书籍包括《威士忌世界地图集》的前两版、《威士忌：手册》、《杜松子酒：手册》、《朗姆酒：手册》、《威士忌之道》和《地方感》。

DAVE BROOM is an internationally celebrated spirits expert. He has won two Glenfiddich prizes and, in 2013, the IWSC Communicator of the Year Award. In 2015, he won The Spirited Award for Best Cocktail & Spirits writer and in 2018, his book The Way of Whisky won an André Simon prize. In 2020 he was named Best Drinks Writer at the Fortnum & Mason awards. He has made two films, Cuba in a Bottle and The Amber Light. The latter, on whisky and Scottish culture, won Best Programme at the 2020 Fortnum & Mason awards. Dave has built up a considerable international following, with regular training and educational visits to Japan, France, Holland, Scandinavia, Germany, Africa and North America. He is involved in whisky education and acts as a consultant to major distillers on tasting techniques as well as training professionals and the public. Dave's previous books include the first two editions of The World Atlas of Whisky, Whisky: The Manual, Gin: The Manual, Rum: The Manual, The Way of Whisky and A Sense of Place.