飞马湾黑比诺干红葡萄酒
Pegasus Bay Estate Pinot Noir

年份：2021/22
酒庄：飞马湾
葡萄品种：黑皮诺
产区：新西兰北坎特伯雷

葡萄园：葡萄园坐落于北坎特伯雷怀帕拉谷（Waipara Valley），位于排水良好的朝北梯田。得益于地处蒂维奥特代尔山脉（Teviotdale Range）背风处，可醉大程度抵御太平洋东风，形成独特微气候。葡萄藤树龄超 30 年，大部分为自根苗，扎根于 “格拉斯内文砾石”（Glasnevin Gravels）土壤 —— 数千年来由山脉冲刷而下的硬砂岩（greywacke）、淤泥与壤土在此沉积。贫瘠的土壤自然抑制藤势，造就低产却优质的成熟葡萄，充分诠释此独特风土的特质。园区昼夜温差显著（怀帕拉谷夜间醉冷），延长葡萄成熟期的同时保留天然酸度。

品酒笔记：上市时呈深红宝石色，香气深邃迷人：波森莓、黑樱桃与可可气息交织，辅以木质香料、烤野味、松露、皮革与一丝肉桂的咸鲜底蕴。口感成熟柔顺，单宁细腻如粉，果味浓郁饱满，与活泼酸度很好平衡，为悠长多汁的收尾增添结构与持久力。Vintage: 2021/22
Winery:Pegasus Bay
Grape:Pinot Noir
Region：Waipara Valley

THE VINEYARD：The vineyard is located within the Waipara Valley of North Canterbury, on free draining, north  facing terraces. It benefits from being in the lee of the Teviotdale Range, giving maximum  protection from the Pacific’s easterly breezes and thus creating a unique mesoclimate. The  vines are over 30 years old, with a large proportion planted on their own roots. They are  located on the “Glasnevin Gravels” where greywacke stones, silt and loam have been  washed down from the mountains over the millennia. The soil is of low fertility, resulting  in naturally reduced vine vigour. This produces low yields of optimally ripened, high  quality, flavourful grapes, which fully express the qualities of this unique terroir. The  vineyard has warm days, but the nights are amongst the coolest in the Waipara Valley,  drawing out the ripening period of the grapes, while still retaining good natural acidity.

Characteristics： Its colour is a deep ruby upon release. Dark toned and seductive, the  nose unfurls with an alluring bouquet of boysenberry, black cherry,  and cacao, underpinned with a savoury underlay, reminiscent of wood spice,  roast game, truffle, leather, and a tickle of cinnamon. The palate is decadently ripe and supple bodied, with  fine grained tannins and generous fruit weight that combine to beautifully harmonise the wine. A backbone  of zippy acidity creates the perfect union, adding structure and length on the long, succulent close.