孤独星球美食指南：马来西亚和新加坡（第1版） Lonely Planet Eat Malaysia and Singapore 1

基本信息

Format:Paperback / softback 216 pages

Publisher:Lonely Planet Global Limited

Imprint:Lonely Planet Global Limited

ISBN:9781838695187

Published:13 May 2022

Classifications:Malaysia, Singapore, National & regional cuisine

Readership:General (US: Trade)

Weight:508g

Dimensions:168 x 215 x 20 (mm)

书籍信息仅供参考，具体以实物为准

书籍简介

对于每一个对探索马来西亚和新加坡的独特美食和饮食文化感到兴奋的人来说，这本书是一个优选入门书。它介绍了每个地区的主要特色，包括其历史和对当地人的意义。了解你将在地区菜单上发现的菜肴，如何点菜和吃菜，以及其他浏览美食场景的基本词汇和短语。

关于礼仪的广泛章节涵盖了当地习俗的所有该做和不该做的事，因此你不需要感到尴尬或不确定。从如何坐在主人对面（提示：不要交叉双腿），到何时以及如何用手吃饭。

本书由西蒙-里士满撰写，他曾撰写过《孤独星球》的马来西亚和新加坡旅游指南，本书提供了对该国街区和新趋势的深入了解。本书还专门介绍了小贩和街头小吃摊，让你知道应该尝试什么，并能体验到当地生活的这一活力和精彩。

涵盖的地区： 吉隆坡、哥打巴鲁、古晋、槟城、马六甲、新加坡

深入介绍马来西亚和新加坡的特色美食：nasi lemak、laksa、satay、murtabak、rendang curry、char kway teow、小贩和街头食品。

对于到访的游客、有经验的旅行者或那些单纯喜欢这个地区的人来说，《吃遍马来西亚和新加坡》是一本美食指南，其中包含了美丽的插图、鼓舞人心的摄影和详细的见解，将这些知名目的地的独特食物和文化展现在人们面前。

For everybody excited about exploring the unique cuisine and food culture of Malaysia and Singapore, this book is the perfect primer. It introduces the key specialities of each region, covering their history and significance to the local people. Learn about the dishes that you will find on regional menus, how to order and eat them, and other essential words and phrases for navigating the food scene. 

The extensive section on etiquette covers all the dos and don’ts of local customs so you need never feel awkward or uncertain. From how to sit opposite your hosts (tip: don’t cross your legs), to when and how to eat with your hands.

Written by Simon Richmond, who has previously authored Lonely Planet’s Malaysia and Singapore travel guides, this book provides an insight into the country’s best neighbourhoods and latest trends. A dedicated feature also focuses on hawker and street food stalls so that you know what to try and can experience this vibrant and exciting aspect of local life.

Regions covered: Kuala Lumpur, Kota Bharu, Kuching, Penang, Melaka, Singapore

In-depth profiles of Malaysian and Singaporean specialities: nasi lemak, laksa, satay, murtabak, rendang curry, char kway teow, hawker and street food 

For first time visitors, experienced travellers or those who simply love the region, Eat Malaysia & Singapore is a culinary companion packed with beautiful illustrations, inspirational photography and detailed insights that bring the distinctive food and culture of these famous destinations to life.

作者简介

孤独星球拥有超过1.5亿本旅游指南，是任何旅行者值得信赖的来源。自1973年成立以来，激励着一代又一代的旅行者去发现令人惊奇的地方，并使好奇的旅行者能够脱离常规路线，欣赏不同的文化，成为积极变革的推动者。

With over 150 million guidebooks in print, Lonely Planet is a trusted source for any traveler. Since our inception in 1973, we've inspired generations of travelers to discover amazing places and enabled curious travelers to get off the beaten paths to appreciate different cultures and become agents of positive change.