贝灵瀚酒庄伯纳德系列篮式压榨西拉红葡萄酒 Bellingham The Bernard Series Basket Press Syrah Limited Release

年       份：2020
酒       庄：贝灵瀚酒庄（Bellingham）
葡萄品种：设拉子（Shiraz）
产       区：南非，斯坦林布什

葡萄园：
葡萄自两个园区地块手工采摘，产量为每公顷单产4-8吨。葡萄利用棚架支撑，地块土壤为排水性良好的深厚风化花岗岩土壤采收始于季中果实成熟度最理想的阶段。这些生长在地势较高区域的葡萄具有辛香气味和红色水果的风味。

品酒笔记：
一款强劲芳香的葡萄酒，强势但不失细腻和精致，有大量的黑胡椒和白胡椒碎的香味，浓郁的红色浆果的风味中混有少许醇厚的黑巧克力气味，紫罗兰和当地特有的凡波斯植物区的植物香气点缀其间。这支酒结构大，单宁成熟，陈酿后整体感会更出色，预计陈酿潜力可达10年。 比较适合搭配调味比较丰富的菜肴，比如烘烤鹿肉、熟成去骨肉、牛臀肉排、辣香肠或油封鸭。
Vintage: 2020
Winery: Bellingham
Grape: Shiraz
Region: South Africa, Stellenbosch

Vineyards：
The grapes were hand-picked from two vineyard blocks yielding 4 8 tons perhectare individually. The trellised vines grow on deep well-drained soils of decomposed granite. Harvested by hand in mid-season at perfect ripeness.These high-lying vineyards yield grapes with spicy, red fruit flavours.

Characteristics:
A powerful aromatic wine that is assertive yet delicate and refined, with ample cracked black and white pepper spice, hints of rich dark chocolate against a substantial red berry fruit foundation tinged with subtle floral suggestions of violets and dried indigenous fynbos. A generously structured wine with ripe tannins that promises further integration and complexity on cellar maturation for up to 10 years. This wine is particularly recommended with full flavoured dishes like roast venison, aged fillet and rump steaks, spicy sausages or confit of duck.